Electric combi steamer | bakery and pastry oven | automatic washing system | 10x600x400 | 18,9 kW | 400 V | Mychef BAKE MASTER 10E

Excellent cooking results

MultiSteam

Innovative, patented technology to introduce double steam, 5 times faster than traditional systems (boiler or direct spray) due to preheating of water. Faster and denser steam for even cooking

TSC (Thermal Stability Control)

The only such patented system that ensures maximum thermal stability during low temperature cooking with minimal deviations (± 0.2 °C) (optional)

DryOut Plus

Enables active removal of moisture from the chamber for a crisper texture with unique low-pressure technology. Crispy, golden, very fast and excellent results

Greater comfort of use

Sous-vide, single and multipoint probes with plug & play magnetic connector or internal single point probe or multipoint probe

With the new magnetic connector, connecting a probe has never been so quick and easy

Integrated drip tray

Drip pan connected to the drain. The gutter has also been equipped with a filter that prevents food debris from getting in and clogging it up

Built-in LED lighting

Specially designed to withstand high temperatures, features minimal power consumption and extended operating time

Greater effectiveness and efficiency

High-quality thermal insulation

Heating chamber made of AISI 304 and AISI 316L steel (MAX models). Its high durability guarantees excellent cooking and significant energy savings

Low-E glass

Latest low-emissivity glass technology provides better insulation by reducing heat loss. The design of the door makes it easy to clean and safe to use

State-of-the-art, high-performance SmartWind wind technology

Faster and more even cooking thanks to thermodynamic fan design combined with intelligent speed and direction management

MyCare - automatic washing

Patented intelligent automatic washing system. Removes all dirt from the furnace chamber. The oven detects the degree of dirt and suggests the most suitable program

Greater food protection

UltraVioletSteam

This patented technology can produce absolutely clean, sterilized steam that is free of pathogens even at low temperatures, thanks to an ultraviolet light system (optional)

The only 100% sterile oven

Thanks to the combination of patented UltraVioletSteam technologies and the MyCare self-cleaning system, the oven chamber will be 100% sterile, clean and free of pathogens even at low temperatures

Handle and components made of plastic with antibacterial properties

The added antibacterial component allows for better protection against the spread of germs and bacteria, thus providing a clean and hygienic surface

Description:

• 3 cooking modes: Convection (from 30º to 260ºC) / Mixed: convection + steam (from 30º to 260ºC) / saturated steam (from 30º to 130ºC)
• SmartWind. Faster, fully even cooking thanks to an intelligent system that regulates fan direction and speed: 4 speeds
• MultiSteam. Patented dual steam injection technology
• DryOut Plus. Active removal of moisture from the chamber using low-pressure technology. Technology for crispy, golden, ultra-fast and perfect results
• MyCare. Automatic intelligent cleaning system
• Quick Cooldown System - allows quick and safe cleaning with MyCare system
• Automatic pre-heating. Ultra-fast preheating
• Programs + Cooking phases in each program: 40 + 3
• 7 quick access buttons for saved programs
• Single point internal probe
• Manual regeneration
• Easy-to-clean L-type slides
• LED display
• Visual and audible end of cooking alarm
• LED lighting. Minimal consumption and maximum operating time
• Low-emission, triple-glazed, hinged door for easy cleaning
• Extremely resistant chamber made of AISI 304 18/10 stainless steel, fully welded, with rounded edges (drainage through integrated siphon)
• Automatic water drainage system works even when the door is open
• The handle and plastic parts have an anti-bacterial coating
• Degree of protection IPX5

Accessories:

• MYCHA245 - set of water and drain connections - accessories for quick and easy connection of water inlet and outlet includes 5 CleanDuo tablets in the set
• MYCHA385 - ultraVioletSteam kit: completely clean, sterilized and pathogen-free steam thanks to patented ultraviolet technology
• MYCHA230 - base with slides 600 x 400. Distance between guides: 68 mm
• MYCHA352 - condensation hood absorbs and condenses water vapor from the chimney and stove door. Easy installation
• MYCHA267 - front condensation hood absorbs and condenses water vapor from the chimney and stove door. Easy installation
• MYCHA270 - front condensation hood with carbon filter absorbs and condenses steam from the chimney and stove door. Easy installation

Technical parameters:

• Dimensions [mm]: 760x785x1155
• Power [kW]: 18,9
• Power supply [V]: 400
• Capacity: 10x600x400
• Weight [kg]: 156
• Distance between guides [mm]: 85
• Temperature range [°C]: 30 - 260
• Recommended daily quantity of baked baguettes (250 g weight, 54 cm length): 150
• Recommended daily quantity of baked croissants (85 g weight, 10 cm diameter): 480

The warranty is 12 months. The 24-month warranty is conditional on registering the device on the manufacturer's website: https://mychef.distform.com/en/warranty-activation/