Electric kebab knife | for gyros | TR140

Description:

• Electric knife designed to cut any type of roasted kebab meat
• Made of high quality materials, stainless steel and modern plastics
• Lightweight design with ergonomic handle makes the knife easy to handle
• Powered by the included transformer
• The knife is dedicated to catering outlets with a daily throughput of up to 80 kg, but the real possibilities of its use are determined by the size and type of cutting blade used
• The model with a blade with a diameter of 14 cm is recommended for processing meat cuts weighing up to 60 kg
• The smooth disc knife is used for cutting minced meat, and the serrated one is used for so-called layered meat
• Adjustable depth of cut from 0 to 10 mm
• Daily output up to 80 kg

Standard equipment:

• 15 V power supply (transformer)
• Disc knife (smooth)
• Disc knife (serrated)
• Thistle
• Replacement blade screw
• Replacement zipper
• Fuses 6.3 A

Technical parameters:

• Cutting wheel/blade diameter [mm]: 140
• Blade speed [rpm./min.]: 3 000
• Motor speed [rpm./min.]: 10 000
• Dimensions [mm]: 250x135x180
• Power [kW]: 0,09
• Power supply [V]: 230
• Weight [kg]: 4,3