Steam boiler with indirect heating | 200 l | steam consumption ~70 kg/h | 1350x900x900 mm | RQLF-201N

Description:

• Professional and highly efficient steam brewing boiler with indirect heating from the 900 line
• Created as a result of more than 40 years of experience in manufacturing boilers
• Allows you to cook soups, stews, pasta, dairy dishes; steam meat, fish, vegetables, mushrooms; reheat or steam frozen or semi-cooked foods
• It is ideal for mass catering establishments such as restaurants, canteens, schools, hospitals, prisons or various types of catering establishments
• The boiler is indirectly heated by means of process steam coming from an external steam plant, produced in the space between the shells with double walls, about the pressure working pressure of 0.5 bar, guarantees even heating without the risk of burning
• As standard, the boiler is equipped with steam dehydrator and automatic air vent
• A steam trap allows condensate collecting at the bottom of the heater to drain out, while a vent automatically vents the heater
• Equipped with manual water refilling system in a water jacket
• The heater tank is filled with water using a tap with a rotating spout, with a connection of cold water from the network
• The water is drained from the tank by means of a a valve in the form of a tap or a drain valve
• Tap with 2 inch valve for easy emptying of the boiler, with locking device against accidental use
• In the case of unfiltered mains water, it is recommended to use a water softener to preserve the taste of the water and provide the device with protection against scaling
• Boiler heats up quickly to maximum output
• Cover with self-balancing hinges - spring-loaded lid tilt mechanism allows the lid to stay open in one position
• The bottom of the brewing tank made of sheet metal 2.5 mm thick
• Equipped with a steam valve that allows infinite adjustment of power and steam supply, with a manometer
• Built-in spring-loaded safety valve, which prevents the pressure in the steam chamber from rising above the allowable pressure
• Entirely made of the highest quality stainless steel
• Double safety system, professional steam system and the use of the highest quality components allow the brewing boiler to operate and run safely for a long time
• Steam pressure in the network should not be higher than 0.5 bar! If this value is exceeded, the installation of a safety valve is required
• Height-adjustable feet
• Easy to clean and maintain
• All food contact components meet all HACCP standards

Technical parameters:

• External dimensions [mm]: 1350x900x900
• Capacity [l]: 200
• Filling with water: manual
• Heating system: indirect
• Cold water connection: 1/2"
• Steam connection: 1"
• Condensate system connection: 3/4"
• Drain valve diameter: 2"
• Steam consumption [kg/h]: ~70
• Maximum steam consumption [kg/h]: 100
• Heating time 20-90 °C [min.]: 59
• Weight [kg]: 172