SPIRAL MIXER SDM 100 | 100 LITERS | 400V

Description:

• High-quality professional spiral mixer is designed for kneading heavy dough, such as for Neapolitan pizza, dumplings, bread
• It will be perfect for a pizzeria, bakery, pie shop or restaurant
• The dough does not heat up during kneading, maintaining a constant low temperature
• The device has 2 motor speeds for perfect dough processing
• Equipped with an intuitive manual control panel with timer
• All food contact parts are made of stainless steel
• Stable construction and robust and durable housing
• The safety guard is made of stainless steel
• Lifting the safety guard will stop the unit from operating
• Equipped with a strong and reliable chain drive
• Engine with oil-bath gearbox, ensures quiet operation
• The device is equipped with wheels for easy movement
• Optional electronic control panel, which allows you to program the dough kneading time for each speed - a guarantee of reproducible and perfect results - is available pLN 1,470 net

Technical parameters:

• External dimensions [mm]: 740x1200x1450
• Bowl capacity [l]: 100
• Dough input [kg]: 85
• Flour input [kg]: 50
• Power [kW]: 1,5 / 2,5
• Voltage [V]: 400
• Weight [kg]: 250

Why choose the Resto Quality SDM 100 dough mixer?:

• Spiral mixer combines excellent build quality with ease of use
• With the timer, we have the ability to set the running time of the mixer
• It can easily handle kneading dough for dumplings or for pizza, saving time and effort for workers
• Made of very high quality components, making the SDM a reliable appliance in your kitchen
• 12-month warranty throughout Poland